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Soft-Eating Dried Apricots

Soft-Eating Dried Apricots

South African apricots are known for their intense aroma and naturally balanced sweetness. We dry them slowly to preserve their juicy flesh and beautiful amber colour, creating a soft-eating fruit that melts on the tongue.

Taste & Texture

Soft and silky with a bright, naturally sweet flavour and a subtle citrus lift.

How to enjoy

  • Enjoy on its own, chopped into porridge or granola, paired with nuts and cheese, or folded into baking.
Our purity promise

No sulphur. No preservatives. No added sugar. Only gently dried apricots, exactly as nature made them.

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